Acid Reflux Disease and Diet
By: David Bradley
Almost half the chance of developing acid reflux disease, which doctors refer to as GERD, may be down to our genes, and not just a diet of lager and curry, a twin study in Gut suggests.
Acid reflux disease (gastro-esophageal reflux disease) is one of the most common digestive disorders in the developed world, with about one in five people suffering from the characteristic heartburn and/or regurgitation of acid into the esophagus or mouth every week. Regular sufferers have an increased risk of esophageal cancer.
The findings (July, 2003) were based on 2000 pairs of identical and non-identical twins, who completed a questionnaire on the type and frequency of gastrointestinal symptoms and potential risk factors for acid reflux. These included smoking, excess alcohol, being overweight, and certain drugs, including some heart drugs, oral contraceptives, and drugs for anxiety.
On the basis of this study, and having taken account of known risk factors, the authors conclude that 43% of the chance of developing acid reflux is attributable to genes. Other research seems to back up their findings, say the authors, with previous studies recording several family members with GERD or even esophageal cancer.
Acid Reflux Disease Diet, Natural Cures & Treatment
( Home Page - Starting Point )
[Diagnosis & Treatment of Serious Acid Reflux]
[Develop your Own Acid Reflux Disease Diet]
[Hereditary Aspect of Acid Reflux Disease]
[Natural Ways to Deal with Acid Reflux]
[Acid Reflux & Heartburn - Natural Approach]
[Chinese Approach to Heartburn & Acid Reflux]
[the Acid Reflux & Antacid Myth]
acid allergy alternative asthma avoid bloating buy causes chinese cider coffee constant chronic cures desease diet disease foods formulas gerd healing heartburn herbal herbs indigestion infant low medications medicinal medicines natural nausea oriental pillow recipes reflux relief remedies remedy severe sore stomach surgery symptoms teas throat traditional treatment ulcer vinegar